The spring finally made a heart-warming entrance, along with several roaring open-air events, including the festival of Israel’s culture and traditions, Izrael na Vltavě. The event’s organizers welcome everyone to experience the unique culture of the middle eastern country, located on the sunny shore of the Mediterranean Sea, this weekend, May 14 and 15. Střelecký Ostrov, known for organizing bottomless events and delicious picnics, will be the welcoming host of the event. If you close your eyes and listen to the Vltava’s boisterous flow with the distant sounds of ducks, you can imagine that you are standing near the gorgeous Medeterenian sea for a couple of minutes. Too good to be true, right?  Izrael na Vltavě: fun facts As you might guessRead more.

Sticky

Are you bored in lockdown? Try out these five untraditional spring cocktails using popular Czech liquors that will bring the taste of the season indoors. #1 – Beetroot and Becherovka Anyone familiar with the Czech Republic is familiar with Becherovka. Initially created to help with stomach illnesses, Becherovka is an herbal, botanical liqueur that has been around since 1807. It grew to be a popular digestif and was one of the only goods widely exported to the West during the Communist regime in Czechoslovakia. In modern times, Becherovka is used in many innovative ways. One of the most popular cocktails that utilizes the liqueur is the Beton, a twist on a Gin and Tonic invented in 1967. The following versionRead more.

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While supporting local businesses (such as Czech restaurants!) might be hard during the pandemic, there are still plenty of ways you can do so. One of them is using delivery for a Zoom/FaceTime date with your friends or family, where you can try some of the best Czech dishes. We are listing our favorite Czech restaurants which we can wholeheartedly recommend to you! Lokál Lokál is one of the most loved and affordable breweries with locations all around Prague, Pilsen, and Brno. You can enjoy brewed beer and freshly made food at home. Beer is draught right before your delivery and meals are prepared continuously throughout the day by Czech chefs. Local and regional suppliers provide the ingredients and spicesRead more.