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There’s nothing like it. The sun is ablaze in a cloudless sky, and you’re roaming the cobblestones streets on your way to meet your friends at a local pub in Prague. You can’t wait for that moment when you can ask the barman for an ice-cold, smooth, caramel-toned lager in a puppy-sized 500ml glass. Except, as you wait in anticipation as the barman pulls on the copper tap, pouring your beer, you’re suddenly surprised with over half a glass of bubbly white foam. What the heck? Foam heads on beer is the pearl in every Czech barman’s oyster. Asking them to pour you less (as every Englishman has thought to do at least once while on holiday) and you’ll receiveRead more.

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There are good beers, bad beers, and…weird beers. So weird that we bet you might’ve never even heard of them. Let’s dive straight into the weirdest beers out there! The Maple-Bacon Flavored Porter The first (but definitely not the last) non-vegetarian-friendly flavor on this list of wacky beers is a Maple-Bacon Flavored Porter, hailing from the Funky Buddha Brewery. Surprisingly, Bacon isn’t as rare of a beer flavor in the brewing world, as smokey brews are able to mimic the smells of bacon (thus giving you that sizzling, mouth-watering taste through a lil’ sensory trickery called Olfaction) and thus making it a widely accessible craft brew. This specific California-based brewery makes a sweetish blend meant to pair the caramel tonesRead more.

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While supporting local businesses (such as Czech restaurants!) might be hard during the pandemic, there are still plenty of ways you can do so. One of them is using delivery for a Zoom/FaceTime date with your friends or family, where you can try some of the best Czech dishes. We are listing our favorite Czech restaurants which we can wholeheartedly recommend to you! Lokál Lokál is one of the most loved and affordable breweries with locations all around Prague, Pilsen, and Brno. You can enjoy brewed beer and freshly made food at home. Beer is draught right before your delivery and meals are prepared continuously throughout the day by Czech chefs. Local and regional suppliers provide the ingredients and spicesRead more.